Celebrated one of the festive seasons in this restaurant and it was a great and sumptuous spread of Thai BBQ cuisine for us.
Its not a heavily air-conditioned and more of an open restaurant. So be prepared to sweat a bit when you are doing the BBQ.
The BBQ ingredients comprised of various marinated meats (pork, chicken), seafood (prawns, clams), vegetables and side dishes such as fried squid and moo-ping (pork satay).
We had a few different beverages including coconut, thai milk tea, lemongrass drink .. all of which was fairly thirst quenching.
Overall, it was a nice Thai BBQ restaurant which we have not had the pleasure of eating in since the pandemic restrictions.
