Random rants

Welcome to my blog

Took a while but it is here. Replaced the decade old CMS (that’s content management system for those who don’t know). It is now coming almost to the end of 2022 and its been a ride. Finally got ready to get my blog out to the world and here it is. Do enjoy my posts […]

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Foodie

Food blog : Kim Gary (@ Sunway Pyramid)

Honestly, this is not a new review but decided to blog about this in 2022 as Kim Gary has always been around in Sunway Pyramid for a long time. The menu selection has not changed much and my favourite is still the mushroom rice with pork mince, a fantastic blend coupled together with the Shanghai […]

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Foodie

Food blog : Mukha (@ TTDI)

FYI, Mukha has been around in TTDI in the same row as Maybank and Al-Bidayah for a number of years (according to their website – since 2011). I believe it was renovated not too long ago as some of the older mentions of this cafe has a different interior. Anyway, I have been to Mukha […]

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Agile Scrum master

Chronicles of a Scrum master #12 : Planning ahead, sprint goals, and tracking stories

Planning ahead Planning the stories and roadmap is usually prepared by the product owner and presented to the team to prep everyone on coming deliverables. Planning ahead means being able to anticipate some of the coming overheads such as holidays and company events that may affect the deliverable timeline. Hence, having a roadmap of features […]

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Foodie

Food blog : Nanyang Cafe (@ Sunway Pyramid)

Lately, cafes such as Nanyang Cafe has been opening a number of outlets. The very first one I came across was in EkoCheras during the lockdown and the latest one I have tried is the Sunway Pyramid outlet. There is another new outlet in Pavillion Bukit Jalil (and probably other shopping malls too). In the […]

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Foodie

Food blog : Moo-Ka-Ta Krua Thai BBQ Steamboat Restaurant (@ SS15, Subang)

Celebrated one of the festive seasons in this restaurant and it was a great and sumptuous spread of Thai BBQ cuisine for us. Its not a heavily air-conditioned and more of an open restaurant. So be prepared to sweat a bit when you are doing the BBQ. The BBQ ingredients comprised of various marinated meats […]

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Agile Scrum master

Chronicles of a Scrum master #11 : What I learnt from certification training

This month marks the second month after I attended training and certified in PSM1. Hence, just wanted to share some of the knowledge which I have learnt from the training and hope this is of use to anyone preparing for the certification examination. Three roles, five events, and three artifacts (3-5-3) Scrum team – product […]

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